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Hotel Direct:
Phone: (902) 423 6331
Toll Free: 1 (800) 565 2020
Fax: (902) 423 7148


Monday, September 08, 2008

Best Rate Guarantee

Canada Select - 4 Stars

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Dining | Fitness Centre | Business Services | Pet Friendly Hotel | Wireless Internet Access

IN-ROOM LUNCH & DINNER MENU

Soups, Salads, Appetizers

Soup of the Day
Our chef's creation, prepared daily and full of natural ingredients
$6.50

Gaelic Four Onion Soup
Caramelized leeks, scallions, Spanish & red onions, de-glazed with Guinness and topped with a crouton & melted Stilton and Gouda cheese

$9.95

House Tossed Salad
Fresh mesclun greens tossed with oven roasted beets, pumpkin seed kernels and cherry tomatoes served with yuzu maple vinaigrette

$9.95

Caesar Salad
Crisp romaine lettuce, shaved Asiago, bits of crispy bacon, and our herb-garlic

croutons, shredded parmsan & garnished with lemon wedges

$10.95
with a grilled chicken breast add $2.95

Oven Roasted Plum Tomato Salad
Plum tomatoes, roasted garlic and diced onions all quick roasted in the oven,
then tossed with basil pesto and balsamic vinaigrette, and served on tossed greens

$11.95

Garden Fresh Spinach Salad
Hand-picked baby spinach, spicy candied pecans, hickory smoked bacon,
and button mushrooms served with a honey-dijon dressing

$10.95

Tender Crispy Calamari Rings
Calamari rings lightly dusted with sweet potato flour and crushed coriander seeds, flash fried golden brown and served with sweet & spicy mango chutney

$11.95
Add guacamole $1.50
Add chicken $2.95

Chicken Wings
Tossed with teriyaki, mild, or our housemade barbeque sauce

$11.95

All Day Meals & Sandwiches

Atlantic Lobster Roll
Atlantic lobster salad tossed lightly in mayonnaise served in a fresh, soft roll

$16.95

Montreal Smoked Meat Sandwich
Shaved smoked brisket piled high with sauerkraut and finished with swiss cheese and dijonnaise, served wth fries

$13.95

Clubhouse Sandwich
Sliced chicken breast, smoked bacon, cheddar cheese, tomatoes and iceberg lettuce layered between lightly toasted sliced bread

$13.95

Chicken Quesadillas
Traditionally prepared with a twist, between three crisp flour tortilla
served with roasted garlic risotto and julienne vegetables

$11.95


Westchester Beef Burger
A 6 oz. all beef patty, lightly seasoned and char-broiled, served on a toasted kaiser with tomato, iceberg lettuce and sliced pickles

$13.95

Add bacon, Stilton, or Cheddar cheese each $1.00

Add sautéed mushrooms and onions $1.00

Fish & Chips
One whole haddock fillet coated in a rich beer batter, deep-fried until golden brown, served with tartar sauce, lemon wedge and crispy fries

$14.95

Naan Bread Pizza
Traditional Naan Bread pizza spread with house-made smoked barbecue sauce, roasted chicken, oven dried tomatoes, melted mozzarella and pecorino cheese, served with a side salad

$15.95

Bangers 'n Mash
Open fire-grilled tender plump pork sausages on a bed of sauerkraut served with garlic whipped mashed potatoes

$14.95

 

Dial 2132 for Room Delivery. 

All prices subject to applicable Federal and Nova Scotia taxes. 

A service charge of $1.75 will be added to all orders.

 

In-room Lunch & Dinner Menu

Dining

 

Pastas

Singapore Chicken and Shrimp Noodles
Curry flavoured quick seared chicken and shrimp with shiitake mushrooms tossed with chow mein noodles and garlic infused sweet chilies
$16.95

Tricorn Lobster Pasta
Stuffed with lobster, shiitake mushrooms & boursin cheese, charred tomato vodka sauce & buttered zucchini

$20.95

Entrees

Maple Glazed Salmon
Fresh Atlantic Salmon finished with dijon mustard, citrus & maple syrup glaze, served with braised leeks, roasted red pepper sambuca sauce and basmati rice

$22.95

Steak Frites
Flat Iron beef steak seasoned to perfection and topped with a fresh herb caper butter, served with shoe string fries

$20.95

Alberta "AAA" Beef Tenderloin
Open-flame grilled 8 oz. beef tenderloin, topped with chimichurri, and port & veal jus lie, and served with dauphinois potatoes

$29.95

Vegan Moroccan Couscous
Semolina grains braised with chick peas & Moroccan spice, served with grilled vegetables, fresh herb tomato sauce & golden pine nuts

$19.95

Atlantic Sea Bass
Coconut and esame crusted fresh Sea Bass, pan seared and topped with chimichurri

$21.95

Desserts

Dessert of the Day
Ask your server for today's creation from our pastry shop
$8.95

Chocolate Amaretto Cheesecake
For those hooked on cheesecake, this dessert provides the necessary excuse to indulge
$9.95

Annapolis Valley Apple Crisp
Our warm apple compote covered with crispy walnut streusels and served with a scoop of vanilla ice cream & fresh berries

$9.95

Belgian Chocolate Ganache & Hazelnut Cake
Served with chantilly cream and fresh berries
$9.95

White Wine

Sauvignon Blanc, Frontera - Chile
$29.00 btl ....$8.00 gl.

Chardonnay, Peter Lehmann - Australia
$38.00 btl ....$10.00 gl.

Poacher's Blend, St. Hallet - Australia
$40.00 btl....$10.00 gl.

Eagle Tree Muscat, Jost Vineyards - Nova Scotia
$35.00 btl.

Red Wine

Shiraz, Yellow Tail - Australia
$33.00 btl ....$8.00 gl.

Merlot, PKNT - Chile
$29.00 btl ....$8.00 gl.

Cabernet Sauvignon, Casillero Del Diablo - Chile
$33.00 btl ....$8.00 gl.


Champagne & Sparkling

Bouvet Brut, NV, France
$46.00 btl.

Pink, Yellowglen, Australia
$36.00 btl.

Dom Perignon, France
$295.00 btl.

Please call our Restaurant for a more extensive wine list. A wide selection of domestic and premium shots, scotch, specialty liqueurs and beer are also available.

 

 


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1515 South Park Street, Halifax, Nova Scotia, Canada. B3J 2L2
Reservations 1.800.565.2020 Reservations Direct 902.423.5130
Phone: 902.423.6331 Fax: 902.423.7148 ask@lordnelsonhotel.com


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