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Hotel Direct:
Phone: (902) 423 6331
Toll Free: 1 (800) 565 2020
Fax: (902) 423 7148


Thursday, July 24, 2008

Best Rate Guarantee

Canada Select - 4 Stars

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Dining | Fitness Centre | Business Services | Pet Friendly Hotel | Wireless Internet Access

Served weekends from 11 a.m. - 4 p.m.

Brunch items include your choice of a mimossa, caesar or sparkling wine and OJ

Pão doce Egg Sandwich
Asparagus, plum tomato, ham and cheddar folded in egg and placed between slices of sweet Portuguese bread lightly buttered with boursin, served with grilled tomatoes  
$11.95

Portobello & Chèvre Frittata
Sliced and grilled Portobello mushroom, julienned vegetables and scallions, cooked with fresh eggs and finished with goat cheese, served with fresh fruit, berries or home fries

$12.95

Three Egg Omelet
With your choice of any three fillings - cheese, ham, bacon, onion, peppers, mushrooms - served with home fries and toast
$12.95

Corn Beef Hash
Pan roasted corn beef hash with chipotle spiced potatoes and scallions, topped with two poached eggs and hollandaise, served with sliced fruit
$12.95

Very Berry Pancakes
Fluffy, golden brown pancakes served with whipped cream and fresh berries

$10.95

Fish Cakes
House made Atlantic Haddock fish cakes with creamy dill sauce, served with toast and your choice of home fries or a tossed salad
$12.95

Traditional Eggs Benedict
Two medallions of toasted English muffins with sliced Canadian bacon topped with soft poached eggs and covered with hollandaise, served with home fries or tossed salad

$12.95

Atlantic Lobster Eggs Benedict
Lightly toasted English muffins covered with delicate Atlantic lobster meat, poached eggs and finished with hollandaise sauce and Spanish paprika, served with home fries or tossed salad

$14.95

Eggs Benedict with Smoked Salmon
Toasted English muffin nestled with smoked salmon, two soft poached eggs, topped with dilled hollandaise sauce and garnished with fresh chives and caper berries, served with home fries or tossed salad

$13.95

Vegetarian Eggs Benedict
Toasted English muffin with sautéed Portobello mushroom, sliced tomatoes and spinach, topped with eggs and drizzled with hollandaise, served with home fries or tossed salad

$12.95

Breakfast

Lunch & Dinner

In-suite Dining

 


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1515 South Park Street, Halifax, Nova Scotia, Canada. B3J 2L2
Reservations 1.800.565.2020 Reservations Direct 902.423.5130
Phone: 902.423.6331 Fax: 902.423.7148 ask@lordnelsonhotel.com


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